The main interest of home cooking is to make healthy, appetizing dishes at a relatively low cost. Here is a quiche recipe whose cost for its small version costs less than 5 euros and with a salad is enough for an evening meal.<\/p>\n
ingredients<\/p>\n
for the broken dough<\/p>\n
for the preparation<\/p>\n
Preparation<\/p>\n
I use 160 g of flour for a small pie plate as in the photos below, 250 g for a large mold and 300 g for a thicker dough (edges and bottom) or to complement with one or two small tarts or to make some strips usable on the pie.<\/p>\n
Clean the endive, cut the bottom, cut in half and remove the hard center (or not because a good cooking can make it no longer hard).<\/p>\n
Heat the butter over medium heat, add the sugar and put the endives to cook
\nreturn them regularly until golden brown.<\/p>\n
Add a little water, nutmeg and garlic and cook over low heat, turning them over again regularly.<\/p>\n
I add nutmeg to the cooking endive but it is more \u00ab\u00a0normal\u00a0\u00bb to put it with the mixture of eggs, milk and cream.<\/p>\n
Spread the dough in a mold.<\/p>\n
Spread in the bottom a more or less opaque layer of mustard according to your tastes.<\/p>\n
Add endive flowers or circles.<\/p>\n
In a dish mix eggs, milk and fresh cream
\nseason with salt, pepper and a little nutmeg (see above).<\/p>\n
For this part did not blindly follow my recipe on the contrary you can put the \u00ab\u00a0appareil\u00a0\u00bb* that suits you best by varying the dosage eggs, milk and cream.<\/p>\n
A plus to this recipe is to put a few slices of goat cheese 4 to 5 mm thick to give a more rustic side to the recipe. In this case, remember to reduce the mustard bottom so that the taste of it matches the taste of goat cheese.<\/p>\n
Preheat your oven to 180\u00b0.<\/p>\n
Put the dish in it and cook for 40 minutes.<\/p>\n
And enjoy with a fresh tomato salad from the garden.<\/p>\n
(*) The term \u00ab\u00a0appareil\u00a0\u00bb is used in France to describe a mixture of various foods used for culinary preparation (a quiche machine for our recipe example).<\/p>\n\n\t\t